Nutrition-Environment Explorer
Priority List
Indonesia · enviro-nutritional analysis

Which foods deliver the most nutritional value for the smallest environmental footprint?

Each food's Nutritional Value Score is set against its environmental footprint. Foods in the green “win-win” quadrant deliver high nutritional value at relatively low impact. Switch the impact category or functional unit to explore the trade-offs.

Impact
Groups
NVS against environmental footprint

Each food is plotted by its Nutritional Value Score against its environmental footprint per 100 NVSs. Foods in the green quadrant deliver high nutritional value at relatively low impact.

Climate · per 100 NVSs
0255075100110Climate change (kg COâ‚‚e per 100 NVSs, log scale)Nutritional Value Score

Data: nLCA inventory for Indonesia (83 foods across 5 food groups; 7 lifecycle stages, 7impact categories). Impact methods and stages are country-native and not crosswalked across inventories. Values are expressed per 100 NVSs; the “per kg” view is an NVS-weighted denormalised estimate, and the “per 1,000 calories” view adjusts that estimate by each food's energy density where available. NVS values follow Beal & Ortenzi, The Journal of Nutrition (2026).